Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Bake mixed dough and batters
Draw up production schedules
Ensure that the quality of products meets established standards
Work conditions and physical capabilities
Attention to detail
Repetitive tasks
Experience
2 years to less than 3 years
Employment terms options
Day
Weekend
Support for youths
Offers on-the-job training tailored to youth
Provides awareness training to employees to create a welcoming work environment for youth
