Salary: $20.00 to $28.00 hourly (to be negotiated)
Job Overview
Published On: Aug 21, 2026
Application Due: Sep 11, 2026
Job Type: Full Time
Work Term: Permanent
Language: french
Views: 1
Company Overview
Employer: Groupe Panetier Inc.
Location: Trois-Rivières, QC, CA
Job Description
Education: College/CEGEP
Experience: 3 years to less than 5 years
or equivalent experience
Work setting
Bake shop
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Bake mixed dough and batters
Ensure that the quality of products meets established standards
Clean and maintain equipment
Certificates, licences, memberships, and courses
Baker Trade Certification
Food specialties
Breads and rolls
Desserts and pastries
Donuts and muffins
Work conditions and physical capabilities
Attention to detail
Manual dexterity
Standing for extended periods
Personal suitability
Accurate
Dependability
Judgement
Reliability
Team player
Patience
Screening questions
Are you currently a student?
Do you have experience working in this field?
Employment terms options
Early morning
Evening
Employment terms options
Morning
Night
Day
Weekend
Financial benefits
Gratuities
Other benefits
Free parking available
Learning/training paid by employer
Other benefits
Parking available
Work Term: Permanent
Work Language: French
Hours: 35 hours per week
Job Details
Work arrangement: Not specified
Work hours: 35 hours per week
Salary range: $20.00 to $28.00 hourly (to be negotiated)
