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Full Time
Permanent

butcher - delicatessen

Boucherie de la Ferme
Posted 1 day ago

NOC: 63201
Location: Cap-Saint-Ignace, QC, G0R1H0
Salary: $20.00 hourly

Job Description

Education: No degree, certificate or diploma
Experience: 1 to less than 7 months

Tasks

Prepare special cuts of meat ordered by customers
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Sell meats to customers
Slice cooked meats

Employment terms options

Morning
Day
Work Term: Permanent
Work Language: English or French
Hours: 40 hours per week

Job Details

Work arrangement: Not specified
Work hours: 40 hours per week
Salary range: $20.00 hourly
Postal code: G0R1H0

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