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chef de cuisine

Africa world Market LTD logo
  • Full Time
  • Temporary

chef de cuisine

  • Africa world Market LTD
  • Posted 21 hours ago
  • NOC: 62200
  • Location: Gloucester, ON, K1B3L9
  • Salary: $25.00 hourly

Job Overview

  • Published On: Jun 30, 2026
  • Application Due: Jul 14, 2026
  • Job Type: Full Time
  • Work Term: Temporary
  • Language: bilingual
  • Views: 2

Company Overview

  • Employer: Africa world Market LTD
  • Location: Gloucester, ON, CA

Job Description

  • Work Term: Temporary
  • Work Language: Bilingual
  • Hours: 35 hours per week
  • Education: College/CEGEP
  • Experience: 2 years to less than 3 years
  • or equivalent experience

    • Tasks

  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Provide advice in the area of food preparation and storage, and food safety
  • Maintain inventory of supplies
  • Prepare and cook complete meals or individual dishes and foods

    • Certificates, licences, memberships, and courses 

  • Certified chef de cuisine (CCC)
  • Safe Food Handling certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • Food Safety Certificate

    • Cuisine specialties

  • French
  • Canadian
  • Vegetarian
  • International
  • African cuisine

    • Food specialties

  • Bakery goods and desserts
  • Fish and seafood
  • Meat, poultry and game
  • Stocks, soups and sauces
  • Vegetables, fruits, nuts and mushrooms

    • Security and safety

  • Criminal record check

    • Transportation/travel information

  • Own transportation

    • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Attention to detail
  • Standing for extended periods

    • Personal suitability

  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

    • Screening questions

  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?

    • Employment terms options

  • Evening
  • Shift

    • Employment terms options

  • Morning
  • Day
  • Weekend

    • Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

    • Other benefits

  • Free parking available

Job Details

  • Work arrangement: Not specified
  • Work hours: 35 hours per week
  • Salary range: $25.00 hourly
  • Postal code: K1B3L9

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