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chef de partie

Square Old Chelsea logo
  • Full Time
  • Permanent

chef de partie

  • Square Old Chelsea
  • Posted 1 day ago
  • NOC: 62200
  • Location: Chelsea, QC, J9B1J3
  • Salary: $18.00 to $24.00 hourly (to be negotiated)

Job Overview

  • Published On: Jun 17, 2026
  • Application Due: Jul 1, 2026
  • Job Type: Full Time
  • Work Term: Permanent
  • Language: english or french
  • Views: 3

Company Overview

  • Employer: Square Old Chelsea
  • Location: Chelsea, QC, CA

Job Description

  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais ou Français
  • Heures de travail: 35 to 40 hours per week
  • Education:
  • Expérience:

    • Education

  • Other trades certificate or diploma
  • or equivalent experience

    • Work site environment

  • Hot
  • Cold/refrigerated
  • Non-smoking

    • Work setting

  • Restaurant
  • Hotel, motel, resort
  • Bistro

    • Ranks of chefs

  • Head chef
  • Sous-chef
  • Chef de partie
  • Pastry chef
  • Garde-manger chef

    • Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Recruit and hire staff
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food

    • Supervision

  • 5-10 people

    • Certificates, licences, memberships, and courses 

  • Cook Trade Certification

    • Cuisine specialties

  • Canadian
  • European
  • International

    • Transportation/travel information

  • Own transportation
  • Public transportation is available

    • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods

    • Personal suitability

  • Dependability
  • Efficient interpersonal skills
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

    • Screening questions

  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?

    • Employment terms options

  • Early morning
  • Evening
  • Shift

    • Experience

  • 2 years to less than 3 years

    • Employment terms options

  • Flexible hours
  • Morning
  • On call
  • Day
  • Weekend
  • Overtime required

    • Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits

    • Financial benefits

  • Gratuities
  • Group insurance benefits
  • Life insurance

    • Long term benefits

  • Long-term care insurance

    • Support for newcomers and refugees

  • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)

    • Support for youths

  • Offers on-the-job training tailored to youth
  • Provides awareness training to employees to create a welcoming work environment for youth

Job Details

  • Work arrangement: Not specified
  • Work hours: 35 to 40 hours per week
  • Salary range: $18.00 to $24.00 hourly (to be negotiated)
  • Postal code: J9B1J3

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