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Full Time
Permanent

chef

JAPAN GO!
Posted 2 days ago

NOC: 62200
Location: Moncton, NB, E1C1E3
Salary: $32.00 hourly

Job Description

Education:
Expérience:

Education

Secondary (high) school graduation certificate

Work setting

Restaurant

Tasks

Demonstrate new cooking techniques and new equipment to cooking staff
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Plan menus and ensure food meets quality standards
Train staff in preparation, cooking and handling of food

Supervision

3-4 people

Cuisine specialties

Japanese cuisine

Food specialties

Cold kitchen
Fish and seafood
Meat, poultry and game
Stocks, soups and sauces
Vegetables, fruits, nuts and mushrooms

Work conditions and physical capabilities

Fast-paced environment
Attention to detail
Standing for extended periods

Personal suitability

Leadership
Dependability
Efficient interpersonal skills
Flexibility
Initiative
Organized
Reliability
Team player

Employment terms options

Evening

Experience

2 years to less than 3 years

Employment terms options

Day
Weekend
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 40 hours per week

Job Details

Work arrangement: Not specified
Work hours: 30 to 40 hours per week
Salary range: $32.00 hourly
Postal code: E1C1E3

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