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Full Time
Permanent

chef

Tandoori Junction Indian Cuisine
Posted 15 hours ago

NOC: 62200
Location: Port Hardy, BC, V0N2P0
Salary: $37.00 hourly

Job Description

Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years

Tasks

Estimate amount and costs of supplies and food items
Estimate labour costs
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards

Employment terms options

To be determined
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week

Job Details

Work arrangement: Not specified
Work hours: 35 to 40 hours per week
Salary range: $37.00 hourly
Postal code: V0N2P0

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