cook, first at Sushi Haru Haru in Gatineau, QC

Sushi Haru Haru logo
  • Full Time
  • Permanent

cook, first

  • Sushi Haru Haru
  • Posted 1 day ago
  • NOC: 63200
  • Location: Gatineau, QC, J9H6A6
  • Salary: $35.00 hourly

Job Overview

  • Published On: Sep 7, 2026
  • Application Due: Sep 28, 2026
  • Job Type: Full Time
  • Work Term: Permanent
  • Language: english or french
  • Views: 1

Company Overview

  • Employer: Sushi Haru Haru
  • Location: Gatineau, QC, CA

Job Description

  • Education: Secondary (high) school graduation certificate
  • Experience: 3 years to less than 5 years
  • Work setting

  • Restaurant
  • Tasks

  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Manage kitchen operations
  • Cuisine specialties

  • Japanese cuisine
  • Korean
  • Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Time management
  • Employment terms options

  • Evening
  • Employment terms options

  • Weekend
  • Support for youths

  • Offers mentorship, coaching and/or networking opportunities for youth
  • Work Term: Permanent
  • Work Language: English or French
  • Hours: 30 to 32 hours per week

Job Details

  • Work arrangement: Not specified
  • Work hours: 30 to 32 hours per week
  • Salary range: $35.00 hourly
  • Postal code: J9H6A6

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