Sign up free to apply — takes 30 seconds. Sign Up

Full Time
Permanent

cook

Baton Rouge Restaurant
Posted 1 week ago

NOC: 63200
Location: Halifax, NS, B3J1W5
Salary: $18.00 to $19.00 hourly (to be negotiated)

Job Description

Education:
Expérience:

Education

Secondary (high) school graduation certificate
or equivalent experience

Work setting

Restaurant

Tasks

Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Manage kitchen operations

Work conditions and physical capabilities

Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Work under pressure

Personal suitability

Client focus
Dependability
Organized
Team player
Time management

Experience

1 year to less than 2 years
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 40 hours per week

Job Details

Work arrangement: Not specified
Work hours: 30 to 40 hours per week
Salary range: $18.00 to $19.00 hourly (to be negotiated)
Postal code: B3J1W5

Related Jobs

cook

Bee The BanhMi
Calgary, AB

View Job

cook

Garcha Bros Meat Shop & Poultry
Calgary, AB

View Job

food service supervisor

Boston Pizza
Antigonish, NS

View Job

cook

Boston Pizza
Antigonish, NS

View Job

kitchen helper

Boston Pizza
Antigonish, NS

View Job