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Part Time leading to Full Time
Permanent
cook
LES 5 MOULINS
Posted 1 day ago
NOC:
63200
Location:
La Guadeloupe, QC, G0M1G0
Salary:
$18.00 to $23.00 hourly (to be negotiated)
Apply Now
Job Overview
Published On:
Jun 20, 2026
Application Due:
Jul 11, 2026
Job Type:
Part Time leading to Full Time
Work Term:
Permanent
Language:
french
Views:
1
Company Overview
Employer:
LES 5 MOULINS
Location:
La Guadeloupe, QC, CA
Job Description
Work Term: Permanent
Work Language: French
Hours: 20 to 40 hours per week
Education: No degree, certificate or diploma
Experience: Experience an asset
Work setting
Restaurant
Staff accommodation available
Rural area
Catering firm
Bistro
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Cuisine specialties
French
Canadian
Gluten-free
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Excellent oral communication
Initiative
Judgement
Organized
Reliability
Team player
Time management
Proactive
Quick learner
Screening questions
Do you have experience working in this field?
Employment terms options
Evening
Flexible hours
Morning
Employment terms options
Day
Weekend
Overtime available
Financial benefits
Gratuities
Other benefits
Free parking available
On-site housing options
Other benefits
Parking available
Job Details
Work arrangement: Not specified
Work hours: 20 to 40 hours per week
Salary range: $18.00 to $23.00 hourly (to be negotiated)
Postal code: G0M1G0
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