Tasks

Bring clean dishes, flatware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Sanitize and wash dishes and other items by hand
Scour pots and pans
Prepare, heat and finish simple food items
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit

Work conditions and physical capabilities

Participates in a government or community program or initiative that supports youth employment

Participates in a government or community program or initiative that supports Indigenous people

Participates in a government or community program or initiative that supports members of visible minorities
Work Term: Temporary
Work Language: English
Hours: 30 to 40 hours per week