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Full Time
Permanent

licensed cook

Boucherie Godin et fils
Posted 1 day ago

NOC: 63200
Location: Donnacona, QC, G3M1Z5
Salary: $18.00 hourly

Job Description

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: 2 years to less than 3 years
Cooking and related culinary arts, general

Tasks

Prepare and cook complete meals or individual dishes and foods
Wash, peel and cut vegetables and fruit
Portion and wrap foods
Cut, trim and prepare standard cuts of meat
Prepare special cuts of meat ordered by customers

Certificates, licences, memberships, and courses

Cook Trade Certification

Area of specialization

Kitchen

Screening questions

Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Do you meet the language requirements listed in the job posting for the position (English or French)?

Health benefits

Disability benefits
Health care plan
Paramedical services coverage

Financial benefits

Life insurance

Other benefits

Other benefits
Travel insurance
Work Term: Permanent
Work Language: French
Hours: 40 hours per week

Job Details

Work arrangement: Not specified
Work hours: 40 hours per week
Salary range: $18.00 hourly
Postal code: G3M1Z5

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