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Full Time
Permanent

meat cutter - meat packing plant

Big Red Food Service
Posted 19 hours ago

NOC: 94141
Location: Thorold, ON, L2V0A3
Salary: $23.00 hourly

Job Description

Education:
Expérience:

Education

Secondary (high) school graduation certificate

Work site environment

Odours
Cold/refrigerated

Work setting

Meat processing and/or packing plant/establishment

Tasks

Slaughter livestock and remove viscera and other inedible parts from carcasses
Slaughter cattle, calves, and sheep as prescribed by religious laws
Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
Remove feathers and singe and wash poultry to prepare for further processing or packaging
Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
Remove bones from meat

Equipment and machinery experience

Cleavers
Knives
Power cutting tools
Saws

Work conditions and physical capabilities

Handling heavy loads
Physically demanding
Manual dexterity
Hand-eye co-ordination
Standing for extended periods
Bending, crouching, kneeling

Weight handling

More than 45 kg (100 lbs)

Employment terms options

Early morning

Experience

1 year to less than 2 years

Employment terms options

Shift
Morning
Day

Support for youths

Offers on-the-job training tailored to youth
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 hours per week

Job Details

Work arrangement: Not specified
Work hours: 30 hours per week
Salary range: $23.00 hourly
Postal code: L2V0A3

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