Tasks

Resolve product and service related problems
Organize and maintain inventory
Train staff in job duties, sanitation and safety procedures
Maintain stock rotation
Maintain accurate records
Maintain adequate stock levels
Keep a record of items received and delivered
Inspect and verify incoming goods against invoices or other documents
Arrange for shipping, receiving and storage
Arrange for payment of duties, taxes, storage and transportation of imported goods
Manage staff and assign duties
Organize warehouse and work areas
Maintain inventory and records of food, supplies and equipment
Ensure adherence to safety regulations
Plan, organize, direct, control and evaluate daily operations
Plan and organize operational logistics of the organization
Monitor staff performance

Computer and technology knowledge

Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you meet the language requirements listed in the job posting for the position (English or French)?
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week