Bartenders will be responsible for mixing and serving drinks to members and guests, cleaning glasses and bar equipment, and ensuring that the bar and work areas are clean and well-stocked. Bartenders will take and enter orders, maintaining knowledge of classic cocktails, wine, beer, specialty drinks, and all food menus, including daily specials. Must be able to reach, bend, stoop, stand, and lift up to 50 lbs. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 9:00AM – 5:00PM, 2:00PM to 10:00PM, 8:00AM – 4:00PM, or 1:00PM – 9:00PM. Shift hours may vary. Please see attached job description for additional details.

Employment period: Oct 1, 2026 – May 31, 2027