Salary: $17.69 to $18.13 hourly (to be negotiated)
Job Overview
Published On: Oct 27, 2026
Application Due: Nov 17, 2026
Job Type: Part Time leading to Full Time
Work Term: Permanent
Language: french
Views: 0
Company Overview
Employer: Iga extra Coop Charlesbourg
Location: Québec, QC, CA
Job Description
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Work setting
Supermarket or bakery department
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Prepare special orders
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Organize and maintain inventory
Certificates, licences, memberships, and courses
Baker Trade Certification
Food specialties
Breads and rolls
Donuts and muffins
Work conditions and physical capabilities
Attention to detail
Standing for extended periods
Personal suitability
Client focus
Dependability
Team player
Employment terms options
Early morning
Evening
Employment terms options
Morning
Day
Weekend
Health benefits
Dental plan
Health care plan
Financial benefits
As per collective agreement
Life insurance
Other benefits
Learning/training paid by employer
Work Term: Permanent
Work Language: French
Hours: 30 to 40 hours per week
Job Details
Work arrangement: Not specified
Work hours: 30 to 40 hours per week
Salary range: $17.69 to $18.13 hourly (to be negotiated)
