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bottling supervisor - food and beverage processing
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bottling supervisor - food and beverage processing
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Full Time
Permanent
bottling supervisor - food and beverage processing
Ice River Springs Water Co. Inc.
Posted 2 weeks ago
NOC:
92012
Location:
Feversham, ON, N0C1C0
Salary:
$75,000.00 to $78,000.00 annually (to be negotiated)
Apply Now
Job Overview
Published On:
May 14, 2026
Application Due:
Jun 4, 2026
Job Type:
Full Time
Work Term:
Permanent
Language:
english
Views:
1
Company Overview
Employer:
Ice River Springs Water Co. Inc.
Location:
Feversham, ON, CA
Job Description
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 40 hours per week
Education:
Expérience:
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Food science
Engineering, general
Quality control technology/technician
Chemistry, other
or equivalent experience
Work site environment
Cold/refrigerated
Odours
Clean
Hot
Noisy
Work setting
Water distribution plant
Tasks
Minimize hazards at all stages of the food production process
Train staff/workers in job duties, safety procedures and company policies
Prepare production and other reports
Recommend measures to improve productivity and product quality
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Establish methods to meet work schedules and co-ordinate work activities with other work units
Requisition or order materials, equipment and supplies
Supervise staff or team
Apply quality control procedure
Internal audit
Develop and implement quality control programs
Determine nature, cause and location of trouble
Coaching
Food safety/handling skills
Direct quality control inspections
Conduct quality control
Leading/instructing individuals
Test operating controls and equipment
Identifying and investigating compliance issues
Document investigations and conclusions/recommendations
Conduct quality audits
Supervision
Staff in various areas of responsibility
Testers and graders, food and beverage processing
Certificates, licences, memberships, and courses
Safe quality foods (SQF) Certificate
Workplace Hazardous Materials Information System (WHMIS) Certificate
Hazard Analysis and Criticial Control Points (HACCP) Certification
Computer and technology knowledge
HACCP (Hazard Analysis Critical Control Points) knowledge
Type of operation
Bottling
Industrial processes and products experience
Quality assurance and control
Area of work experience
Quality assurance or control
Type of industry experience
Beverage
Specialization or experience
Green economy sector
Area of specialization
Reports
Regulations knowledge
Canadian Food Inspection Agency (CFIA) regulations
Good Manufacturing Practices (GMP)
Work conditions and physical capabilities
Ability to work independently
Fast-paced environment
Handling heavy loads
Attention to detail
Work under pressure
Personal suitability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Judgement
Organized
Team player
Values and ethics
Reliability
Screening questions
Are you authorized to work in Canada?
Are you available to start on the date listed in the job posting?
Are you willing to relocate for this position?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Do you live near the job location?
Do you meet the language requirements listed in the job posting?
Experience
2 years to less than 3 years
Employment terms options
Day
Weekend
Health benefits
Dental plan
Health care plan
Vision care benefits
Financial benefits
Bonus
Group insurance benefits
Registered Retirement Savings Plan (RRSP)
Other benefits
Free parking available
Learning/training paid by employer
Team building opportunities
Parking available
Travel insurance
Wellness program
Job Details
Work arrangement: Not specified
Work hours: 40 hours per week
Salary range: $75,000.00 to $78,000.00 annually (to be negotiated)
Postal code: N0C1C0
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