catering service manager at RAANTHAL-TASTE OF KERALA BY TMC in Richmond, BC

RAANTHAL-TASTE OF KERALA BY TMC logo
  • Full Time
  • Permanent

catering service manager

  • RAANTHAL-TASTE OF KERALA BY TMC
  • Posted 2 days ago
  • NOC: 60030
  • Location: Richmond, BC, V7A4E8
  • Salary: $39.70 hourly

Job Overview

  • Published On: Nov 5, 2026
  • Application Due: Nov 26, 2026
  • Job Type: Full Time
  • Work Term: Permanent
  • Language: english
  • Views: 0

Company Overview

  • Employer: RAANTHAL-TASTE OF KERALA BY TMC
  • Location: Richmond, BC, CA

Job Description

  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 5 years or more
  • or equivalent experience
  • Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

Job Details

  • Work arrangement: Not specified
  • Work hours: 35 hours per week
  • Salary range: $39.70 hourly
  • Postal code: V7A4E8

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