chef at Restaurant Le Tournesol in Rivière-du-Loup, QC

Restaurant Le Tournesol logo
  • Full Time
  • Permanent

chef

  • Restaurant Le Tournesol
  • Posted 1 week ago
  • NOC: 62200
  • Location: Rivière-du-Loup, QC, G5R2Y5
  • Salary: $36.00 hourly

Job Overview

  • Published On: Oct 28, 2026
  • Application Due: Nov 18, 2026
  • Job Type: Full Time
  • Work Term: Permanent
  • Language: french
  • Views: 0

Company Overview

  • Employer: Restaurant Le Tournesol
  • Location: Rivière-du-Loup, QC, CA

Job Description

  • Work Term: Permanent
  • Work Language: French
  • Hours: 35 to 40 hours per week
  • Education: College/CEGEP
  • Experience: 3 years to less than 5 years
  • Cooking and related culinary arts, general
  • Restaurant/food services management
  • or equivalent experience
  • Work site environment

  • Noisy
  • Hot
  • Non-smoking
  • Work setting

  • Restaurant
  • Ranks of chefs

  • Chef
  • Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Arrange for equipment purchases and repairs
  • Plan menus and ensure food meets quality standards
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food
  • Cuisine specialties

  • Cantonese cuisine
  • French
  • Italian cuisine
  • European
  • International
  • Mediterranean cuisine
  • Food specialties

  • Cold kitchen
  • Fish and seafood
  • Meat, poultry and game
  • Vegetables, fruits, nuts and mushrooms
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Personal suitability

  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Screening questions

  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Employment terms options

  • Early morning
  • Evening
  • Employment terms options

  • Morning
  • Night
  • Day
  • Weekend

Job Details

  • Work arrangement: Not specified
  • Work hours: 35 to 40 hours per week
  • Salary range: $36.00 hourly
  • Postal code: G5R2Y5

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