cook at Auberge du Portage - Notre-Dame-du-Portage, QC | Jobrify

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Full Time
Seasonal

cook

Auberge du Portage
Posted 1 week ago

NOC: 63200
Location: Notre-Dame-du-Portage, QC, G0L1Y0
Salary: $22.00 hourly

Job Description

Education: Other trades certificate or diploma
Experience: 3 years to less than 5 years
or equivalent experience

Work setting

Restaurant
Staff accommodation available
Rural area
Willing to relocate
Hotel, motel, resort

Tasks

Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Screening questions

Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?

Employment terms options

Early morning
Evening
Flexible hours

Employment terms options

Morning
Day
Weekend

Other benefits

Free parking available
On-site housing options
On-site recreation and activities
Team building opportunities
Work Term: Seasonal
Work Language: French
Hours: 35 to 40 hours per week

Job Details

Work arrangement: Not specified
Work hours: 35 to 40 hours per week
Salary range: $22.00 hourly
Postal code: G0L1Y0

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