executive chef at Sohyang Korean Cuisine - Vancouver, BC | Jobrify

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Full Time
Permanent

executive chef

Sohyang Korean Cuisine
Posted 1 day ago

NOC: 62200
Location: Vancouver, BC, V5W3A3
Salary: $38.40 hourly

Job Description

Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
or equivalent experience

Work setting

Restaurant

Ranks of chefs

Executive chef

Tasks

Estimate amount and costs of supplies and food items
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Arrange for equipment purchases and repairs
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Ensure that local health and sanitation regulations are carried out

Cuisine specialties

Korean

Work conditions and physical capabilities

Fast-paced environment
Attention to detail

Personal suitability

Leadership
Efficient interpersonal skills

Employment terms options

Evening
Shift

Employment terms options

Weekend
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week

Job Details

Work arrangement: Not specified
Work hours: 30 to 40 hours per week
Salary range: $38.40 hourly
Postal code: V5W3A3

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