Tasks

Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Sanitize and wash dishes and other items by hand
Scour pots and pans
Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit

Screening questions

Are you available for shift or on-call work?
Do you have experience working in this field?
Do you have the equipment you need to work from home (like internet and a workspace)?

Provides staff with awareness training to create a welcoming work environment for mature workers
Work Term: Temporary
Work Language: English
Hours: 30 to 40 hours per week