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Full Time
Permanent

restaurant manager

Kadoya Japanese Restaurant
Posted 15 hours ago

NOC: 60030
Location: Vancouver, BC, V6E1M5
Salary: $28.00 to $37.00 hourly (to be negotiated)

Job Description

Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years

Tasks

Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Enforce provincial/territorial liquor legislation and regulations
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
Provide customer service

Employment terms options

Early morning
Work Term: Permanent
Work Language: English
Hours: 30 hours per week

Job Details

Work arrangement: Not specified
Work hours: 30 hours per week
Salary range: $28.00 to $37.00 hourly (to be negotiated)
Postal code: V6E1M5

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