Perform cleaning duties such as:
• Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Clean dishes, kitchen work areas, food preparation equipment & Utensils in clean and orderly condition
• Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.
• Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.
Employment period: Dec 14, 2026 – Oct 13, 2027