***RFI response***
Food preparation tasks include: wash food in the sink, peel vegetables with vegetable peeler, chop and dice vegetables with kitchen knives. Worker will not be cooking food.
***Original***
Food preparation tasks include: Help prep food orders. Wash, peel, chop, and dice vegetables. Assist cooks to assemble plates and add garnishes as directed. Wipe down all flat surfaces and sinks; wash pots and pans after use. All food preparation will take place in the kitchen and at server prep stations in the dining room.
Server duties include: Answer questions regarding menu, take and serve orders, data entry into restaurant software, fill glasses of water, coffee, wine and similar beverages. Wipe down and clean tables and serving stations in the dining room. Handle cash, check and credit card transactions solely taking place at the customer’s table. Assist at the Host stand, walk guests to tables. Answer the phone, take down reservation information.
Employment period: Nov 1, 2026 – May 30, 2027
